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PrimusGFS Pulses and Grains (Module 8)

PrimusGFS Pulses and Grains (Module 8)

This module offers a comprehensive understanding of the PrimusGFS food safety requirements specifically tailored to grains and pulses. Participants will delve into the unique challenges and best practices for growing, storing, and handling these crops, ensuring compliance with food safety standards. Through a combination of practical examples and hands-on exercises, attendees will enhance their skills in risk assessments, hygiene protocols and operational audits. Ideal for farmers, food safety managers, and agricultural professionals, this training emphasizes the critical role of grains and pulses while equipping participants with the tools needed to maintain excellence in safety and quality.

Objectives
In this lesson you will learn:
  • Understand the scope and requirements of PrimusGFS Module 8
  • Develop and implement effective food safety management systems.
  • Conduct comprehensive site inspections and risk assessments.
  • Ensure compliance with hygiene and safety practices for workers and facilities.
  • Navigate certification procedures for grains and pulses
Course Details
This course is a live webinar led by expert instructors on the Zoom platform. Full attendance during the training is required to receive a certificate.
  • 8 hours per day
  • PDF Course Materials
  • Certificate of Completion

Pricing
$550/Per person
*Discounts may apply for multiple registrations, see for details.

Registration Information